Organic Chicken Breast Vegetables Soup

This soup is hearty and healthy for use every season. It's a complete meal. It can be enjoyed by itself. Its filling yet few calories. Lean chicken is a good protein source.The vegetables are full of fibers that helps with getting rid of extra cholesterol hence weight loss attained.Personalized recipe to make it more healthy. It's easy to make.

Servings: 5

Prep Time: 00:15 Cook Time: 00:30

Main Ingredients

1.5 lbs boneless chicken breast

2 packs 12oz medley vegetables

2 medium zucchini

1 medium onion

2 tablespoons salt

2 tspms dash

2 cloves garlic

2 large tomatoes (sliced)

1 tbs olive oil.

4 cups water

Preparation

1 Preheat a medium pot and sautee chicken breast in a medium heat for 10 minutes.

2 Add sliced onions and salt. Cover and let onions cook for 2 minutes.

3 Add the medley vegetables, zucchini, Tomatoes, mrs dash, garlic and water.

4 Cover and bring it to a boil. Reduce the heat and simmer on low 2o minutes or until tender.

5 Remove from heat and serve as desired.